die_mephista @ 2009-06-06T01: 15: 00
Wikipedia is so cute:
"Ulm chatters a manner Schdadt to Dr Dona, where a weng meh as hondrdzwanz'g dausad Eiwohnr Hodd .[...] If abr a Ulmr of Ulm nao MOID R en dr Reagle Ulm ond Nei-Ulm zamma. [...] A bekanndr Ulmr severally dr Albert Einstein. Schneidr Because of Ulm, as Berblengr, knows ma ao. "
* giggle * Does ma ao * snort snort *
" Ebbe Neis severally 's Indrnationale Danube Feschd in the suffering of elle Donauländr zamma mid de Ulmr on Donauufr of Ulm (ond Canadians refer to Nei-Ulm) feirad ond Freid a basis. Dao Geider Schene Handwerg Sacha, Guada Wei, Guads Essa elle Donauländr, Musig, Nedd suffering weoß ond dr Geir, what 's ed no elles Geider. S'lohnd are times na zom ganga. In all, ond no vill meh ka ma on au dr hochdeitscha page of Ulm lesa. "
giggle * * S'lohnd are times na zom ganga. * Giggle *
" Maultascha
Maultascha send gfüllte Doigdascha similar to ravioli de or tortellini. D'Gresse varies depending allerdengs still em Eisatzzweck em or taste is. D'kloine kommet em usually end Supp as oviposition, send a large dia oigastendigs Dish. It geit au wia Onderschied se gmacht applicable: the oine send rumbles de other zammaklappt send nurmehr - Gschmacksach. Gfüllt applicable se rer with normal filling of Hackfloisch, bacon, Zwibla, spinach, Kreiter, Weckmehl ond Oier, but it geit au Haufa to other recipe. Dia-cooked Maultascha wend na moischtens gschmälzt (with Speckzwibla), or as an omelette ea dr Briah Gessa. But geit au Haufa to do no other WEAG zom se essa. "
" Gschmacksach. "* Hihihi *
(my Schwäbisch is unfortunately only passive, but I'm ecstatic that the grammar and the nature that this rumkommt ...)
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